This startup has reduced fats by 50% & is now on a mission to replace palm oil & butter

This article is based on an episode of the Red to Green podcast on food tech for sustainability and health. The first season covered cell-based meat, dairy and seafood. Listen to this and past episodes on Spotify, iTunes and other platforms.  CUBIQ FOODS was founded in 2018 but has already managed to secure over 10 …

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