COVID-19

Marketing tools, tips and strategies for foodtech startups 2021

This post is specially written for our beloved Food Entrepreneurs 🧡 Are you thinking of launching your dream startup but are afraid that it could fail and get lost among the other foodtech initiatives already present in the industry? It´s a busy market out there, with new foodtech solutions and entrepreneurs coming along left, right …

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An interview with Munch: the app born out of the pandemic

A handful of companies were born during the onset of the pandemic, but how did they overcome the new hurdles small businesses faced? We had the pleasure of catching up with Chris DeSantis, CEO and co-founder of Munch, which launched a new food app self-proclaimed the “Tinder of dining”, thrusting them into the foodtech sector at …

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Keep calm & carry on investing: What are VCs looking for from food startups post-covid?

The covid pandemic has accelerated foodtech trends that were already on the rise before lockdown, so how can food startup founders and entrepreneurs best capitalize on these new trends to attract investor interest and funding opportunities? And in a growing market of disruptive startups, how can VC´s back the right investment? Although some entrepreneurs may …

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5 ways the covid crisis is changing the food business world

Pantries have once again become the heart of our homes, delivery apps have increased their sales and meal kits have made a comeback. All this emerging (and some re-emerging) trends are all down to the pandemic and consumers shifting their needs and demands. Everything to where we buy food, how we buy it and how …

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Webinar: investing in agri-food tech & building resilient food systems

Last Thursday, July 2nd we added another edition to our series of international webinars as we delved into the power of agtech investment to building a more resilient food system amid the covid crisis. In our latest offering with partners Eatable Adventures “Investing in Agri-Food Tech: Building Resilient Food Systems” we were joined by some …

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4 ways agtech startups are responding to the covid crisis

The COVID-19 crisis has posed unforeseeable problems for food and agriculture startups with foodservice and retail channels disappearing almost overnight, manufacturing and food production plants shutting down and investment opportunities falling through. As the pandemic uncovers a fragile and somewhat outdated food supply chain, agtech startups are leveraging their ideas and offering solutions to new …

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Investing in agri-food tech: building resilient food systems

As the world begins to pick back up the pieces after covid19, investor mindsets are changing & the global business landscape is accelerating digital transformation and unlocking opportunities for innovators offering solutions to new challenges we now face in the food supply chain. However, one bright spot has been the increase in agtech investment due …

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The present and future of agrifood tech innovation amid the covid19 crisis

Last month the Embassy of Spain and the Spanish-Singaporean Chamber of Commerce in Singapore launched a series of dialogues on the different topics of interest for both countries. In their second offering, they delved into the agri food tech industry. With an increasing population growth, the environment and the covid19 crisis threatening local and global …

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The 4 hottest foodtech trends of the moment

COVID19 may have slowed down the activities of a handful of businesses, but Venture Capitals are still raking up the deals around the world in foodtech. With disruptive startups offering solutions to help solve new challenges in the food chain, we have seen a spike in investments despite the current crisis.  There has been a …

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