Food Tech News

Imagine eating your straw after finishing your drink – well now you don’t have to

The evolution and effects of sustainable straws has been palpable in the last few years – one hundred and fifty years ago came the ryegrass straw, then the paper straw and finally the plastic straw, that Americans now use half a billion of a day, much to the chagrin of the environment. Although plastic straws …

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Diago is utilizing AI to help people discover Whiskey

Have you heard of the “What’s Your Whiskey” tool? Well, you will soon. Startup Diago; one of the world’s largest producers of spirits and beers has turned to AI and Machine Learning to discover and analyse consumers flavour preferences and then match them with a Single Malt Whiskey. It’s an app accessible to all, from …

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