Investment

Foodtech startups investment triples in 2021 in Spain

Spain has more than 400 Foodtech startups, being one of the major powers in the sector worldwide. The agri-food sector is one of the engines of the Spanish economy, concentrating almost 10% of GDP, but we also have the opportunity to become a world power in innovation in the sector, thanks to “Foodtech”, a term …

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5 Foodtech Incubators To Look Into

With incubation comes disruptive innovation.    What are Incubators?   Foodtech Incubators are programs with the purpose of supporting early-stage startups in the food technology industry to develop from conception. Also, incubators help entrepreneurs solve problems commonly associated with running a startup. These include providing workspace, seed funding, mentoring, training, and more. The unique purpose …

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five seasons ventures

The State of European Food Tech Report 2021 by Five Seasons Ventures and Dealroom

In March 2021, Five Seasons Ventures and Dealroom released their annual State of European Food Tech, highlighting what is new in the Food Tech space based on 2020’s data. Five Seasons Ventures, based in France, is the first Venture Capital fund in Europe solely focused on investing in early stage food technology companies, aiming for …

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Soft drinks fight to stay relevant during COVID19

As always drinks companies are constantly transforming their marketing efforts and budgets to adjust to changing customer habits and demands. And this hasn´t changed amid the current outbreak. So the question is; will these new efforts work? In the soft drinks category marketing budgets and plans are being shifted as some companies crack down on …

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BREAKING: Provision Analytics secures $3.2m to expand food safety data platform

Covid has put food safety and the issues of our food supply chain at the center of many consumers’ minds. As companies come to terms with the financial woes of the pandemic, some agrifood tech startups are actually well-poised to offer solutions. “Generally, the public hasn’t considered the impact of a pandemic on the value …

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Is plant-based going to boom or bust?

With covid drastically changing the American lifestyle consumers have experienced empty supermarkets, closed restaurants and stockpiling warnings. The pandemic is putting more pressure on the supply and production food chain than ever before – so what does that mean for the plant and meat industry? In their 2018 “Year in Food” report Grubhub saw plant-based food …

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Startup Allset raises $8.25m amid pandemic as companies adopt off-premise models

The restaurant industry has been forced to make quick and difficult decisions over the past few weeks with many being forced to either close their doors or offer new off-premise options like takeaway and contactless delivery. Pivoting from one business model to another isn´t easy, and LA-based startup Allset knows this all too well. The …

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