The Spanish startup Innomy has raised 1,3 million euros in its Pre Series A funding round. The round was led by international investors as Corporación Cervino, Rockstart, Zubi Capital, Eatable Adventures and the National Center for Technology and Food Safety (CNTA), who have taken equity stakes in the company to scale the startup’s disruptive technology …
Spain has more than 400 Foodtech startups, being one of the major powers in the sector worldwide. The agri-food sector is one of the engines of the Spanish economy, concentrating almost 10% of GDP, but we also have the opportunity to become a world power in innovation in the sector, thanks to “Foodtech”, a term …
Foodtech startups investment triples in 2021 in Spain Read More »
With incubation comes disruptive innovation. What are Incubators? Foodtech Incubators are programs with the purpose of supporting early-stage startups in the food technology industry to develop from conception. Also, incubators help entrepreneurs solve problems commonly associated with running a startup. These include providing workspace, seed funding, mentoring, training, and more. The unique purpose …
Is it just us or does it feel like every other day companies in the food tech sector are receiving incredible amounts of funding? Since we are so excited to see this industry grow and get the attention it deserves, we put together a short list of a few of the brands that stood out …
If you’re a foodie, work in the food industry, or if you simply go grocery shopping, you would have seen the clear rise in plant-based products in the market, in particular milk alternatives. A few years ago there was an almond milk craze, nowadays it seems to be all about oat milk. Although plant-based dairy …
In March 2021, Five Seasons Ventures and Dealroom released their annual State of European Food Tech, highlighting what is new in the Food Tech space based on 2020’s data. Five Seasons Ventures, based in France, is the first Venture Capital fund in Europe solely focused on investing in early stage food technology companies, aiming for …
The State of European Food Tech Report 2021 by Five Seasons Ventures and Dealroom Read More »
As always drinks companies are constantly transforming their marketing efforts and budgets to adjust to changing customer habits and demands. And this hasn´t changed amid the current outbreak. So the question is; will these new efforts work? In the soft drinks category marketing budgets and plans are being shifted as some companies crack down on …
Soft drinks fight to stay relevant during COVID19 Read More »
Covid has put food safety and the issues of our food supply chain at the center of many consumers’ minds. As companies come to terms with the financial woes of the pandemic, some agrifood tech startups are actually well-poised to offer solutions. “Generally, the public hasn’t considered the impact of a pandemic on the value …
BREAKING: Provision Analytics secures $3.2m to expand food safety data platform Read More »
With covid drastically changing the American lifestyle consumers have experienced empty supermarkets, closed restaurants and stockpiling warnings. The pandemic is putting more pressure on the supply and production food chain than ever before – so what does that mean for the plant and meat industry? In their 2018 “Year in Food” report Grubhub saw plant-based food …
The restaurant industry has been forced to make quick and difficult decisions over the past few weeks with many being forced to either close their doors or offer new off-premise options like takeaway and contactless delivery. Pivoting from one business model to another isn´t easy, and LA-based startup Allset knows this all too well. The …
Startup Allset raises $8.25m amid pandemic as companies adopt off-premise models Read More »
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