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6 startups using mushrooms in foodtech solutions

Let’s talk about mushrooms in foodtech solutions. Amid the COVD-19 pandemic, which has exposed a more vulnerable side to the global meat supply chain, startups are looking for new sustainable proteins that will help us rebuild a more resilient food supply. Apart from plant-based proteins, companies in foodtech are also harnessing mushroom fermentation to develop …

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Mylkcubator kicks off its first edition with four startups to shape the future of dairy

Mylkcubator, the first global incubator specialized in the advancement of innovation projects for the dairy sector, launches its first edition with four amazing startups selected from across the world. Thanks to this incubation program, launched by Pascual Innoventures in collaboration with Eatable Adventures, these promising startups are set to lay the foundations for a new …

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Toxic Positivity: how benefits are not enough personal climate action with Prof. Kimberly Nicholas and Dr Gulbanu Kaptan

We are excited to renew our media partnership with Red to Green for Season 3!  Red to Green is a Podcast dedicated to providing content on sustainable food innovations, founded and hosted by Marina Schmidt. What sets Red to Green apart from other food tech podcasts is that instead of adopting the more common approach …

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Dairy and fish vs. cultured meat: the difference in perception, production and promotion with Formo and BlueNalu

We are excited to renew our media partnership with Red to Green for Season 3!  Red to Green is a Podcast dedicated to providing content on sustainable food innovations, founded and hosted by Marina Schmidt. What sets Red to Green apart from other food tech podcasts is that instead of adopting the more common approach …

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mylkcubator

Mylkcubator: pioneering cellular agriculture technologies in the dairy industry

With a strong commitment to the future of food that is both good for people and good for the planet, Pascual Innoventures together with Eatable Adventures proudly announce the launch of Mylkcubator, the first global incubation program for cellular agriculture technologies in the dairy industry. What is Pascual Innoventures? Pascual Innoventures is a different model …

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Food Innovation events to attend in April and May 2021

At FoodEntrepreneurs we keep you updated on the biggest and most important food events from around the globe. We also collaborate with some of the most disruptive events along with Eatable Adventures‘ partners, to ensure we give you first hand knowledge of upcoming events. We have got some exciting Food Innovation events coming up in …

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The best current digital marketing strategies for restaurants

It seems pretty obvious to say, but restaurants arent having the best of times right now, are they? With Covid ravaging the hospitality industry competition between establishments has never been more fierce. Nevertheless, in our latest post for you Food Entrepreneurs we have pooled together some of the best marketing initiatives to differentiate your restaurant …

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