Resources

Podcast: Yumpa Bar’s Tomasso Cazzaniga tells us why we should all be eating crickets

Ready or not, insect-based food is coming… and we speak to Yumpa, the startup who are leading this revolution Listen to this podcast, on Spotify or Soundcloud. Ready or not, insect-based food is coming. And we took the topic head on as we spoke to Tomasso Cazzaniga of leading cricket-based snack startup YUMPA based in …

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6 visionary entrepreneurs who are revolutionizing the food industry

Every day at Food Entrepreneurs is entrepreneurs day, as we constantly pay homage to the brilliant minds who have built an empire from nothing. Entrepreneurship requires patience and sacrifice. Entrepreneurship means taking a risk and facing uncertainty. The life of an entrepreneur will be marked by decision making on a daily basis. From the very …

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Food Entrepreneurs Innovative Valentines Menu

Straight from the kitchen of Food Entrepreneurs, we wanted to surprise you with an innovative Valentine’s menu where you will have the opportunity to taste a range of different dishes, from 100% vegan-friendly foods to cell-based fish which are completely sustainable for the environment. On Valentine’s day we celebrate our love for innovation and all …

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The 6 European food startups leading investment rounds in 2019

“The arts are the salt of the earth; as salt relates to food, the arts relate to technology.” -Johann Wolfgang von Goethe- We´ve been observing the global FoodTech scene for years, and how it has been gaining increasingly more traction and relevance overtime: since 2014 it has been growing rapidly, revealing a vibrant ecosystem of …

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Alt sources of protein: the 6 startups that are riding the wave of change

We are beginning to become increasingly aware of the impact that our current diet generates on the environment: including high levels of meat consumption contributing to the climate crisis, the unsustainable carbon footprint of certain products and the gases produced by intensive farming that are altering the ecosystem as we speak.  We now face the …

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The 6 food startups committed to going sustainable

Lately, Madrid has become the global meeting point for the fight for international climate change. States must conclude the development of the Paris Agreement at COP25 this week and commit to further reducing their emissions across the board. It´s an important week for global change and therefore, we have decided to dedicate todays post to …

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