Baking the Future closes successfully its first edition and opens its doors to new startups with revolutionary ideas. Baking the Future, Europastry’s startup acceleration program ends its first edition with the celebration of the virtual event “Demo Day”. In a presentation led by Jordi Gallés, Executive President of the company, the three startups accelerated …
Baking the Future – Demo Day & Second Edition Launch Read More »
Ahead of The Food Biotech Congress, we had the pleasure of interviewing Ranjan Patnaik, Chief Technology Officer of The EVERY Company. The timing was perfect as they have very recently announced their rebranding from Clara Foods to The EVERY Company. This rebranding truly encapsulates their mission to create “Animal-free protein for every human, every animal, …
Interview with Ranjan Patnaik from The EVERY Company Read More »
Eatable Adventures is partnering up with different countries’ foodtech ecosystems to connect Spain to the world. Indeed, each month we will present a new partner, giving them a platform to describe their foodtech ecosystem and give visibility to startups and activities developed by the organization. The company has built a global network of partnerships with incubators, …
We are proud media partners of Foodbev Media who recently launched their brand new magazine, The Plant Base. Thanks to our collaboration, you can get a 20% discount on all subscriptions using our code: EATAD20. You can either buy previous editions of the magazine or subscribe to the semestral version. The Plant Base is the …
Bio Packaging takes root in the Food and Beverage industry Read More »
We are proud media partners of Foodbev Media who recently launched their brand new magazine, The Plant Base. Thanks to our collaboration, you can get a 20% discount on all subscriptions using our code: EATAD20. You can either buy previous editions of the magazine or subscribe to the semestral version. The Magazine The Plant Base …
Eatable Adventures is partnering up with different countries’ foodtech ecosystems to connect Spain to the world. Each month we will present a new partner, giving them a platform to describe their foodtech ecosystem. It is also an opportunity to give visibility to the startups and activities developed by the organization. The company has built a …
Our partners from Food Matters invited Eatable Adventures´ Ecosystem Development Manager to participate in a podcast on tech innovation in the supply chain. Paula Álvarez Ameijeiras was joined by other experts in the field such as Catherine Tubb; Senior Research Analyst at RethinkX, Dr David Christian Rose, Elizabeth Creak; Associate Professor of Agricultural Innovation and …
Podcast: disrupting the seed to plate supply chain Read More »
Over the past few years we have seen a global shift towards a more sustainable diet, which has in turn generated significant synergies between consumer demand and startups in the agrifood sector proposing disruptive new solutions. Consumers are pivoting their eating habits and seeking cleaner label, more nutritious food products that also help to take …
4 success stories of startups winning in the alt-proteins market Read More »
We recently launched our series of international webinars where we delve into the main challenges facing our food system during the crisis and welcome some of the most disruptive companies in the foodtech space to offer their insights and solutions. This week we were joined by two companies at each end of the value chain; …
The effects of COVID19 arent showing any signs of slowing down and companies and the food system as a whole are adapting as best they can to try and whether these changes happening in their daily life and business. Last week our partners at F&A Next hosted their fifth annual summit online, as they looked at …
Sexier supply chain, sustainability & other key takeaways from F&A Next 2020 Read More »
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