In this day and age, when food, how & what we eat are constantly changing, it is more important than ever to understand the consumer at a more granular level, and this is where Thimus plays a role. Thimus acts as a magnifying glass: it helps its partners and clients look more deeply into the experiences …
Honey is one of the most powerful super-ingredients ever to exist in nature. However, honey production in its current form poses a serious threat to bees and their ecosystems, especially to the 20,000 wild and native species of bees that suffer enormous pressure from commercial beekeeping. We had the pleasure of interviewing Darko Mandich, the …
QOA is a startup creating the chocolate of the future. Using precision fermentation, they have been able to recreate the flavor of milk chocolate without the main ingredient, cocoa. The siblings Max and Sara are both passionate about science and the planet. They realized that by creating chocolate without cocoa, they could alleviate some pressure …
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