Webinar: Foodtech in Spain – Addressing new challenges across the food value chain
ICEX launched its third report “Foodtech in Spain: Addressing new challenges across the food value chain”. The webinar is coming soon.
The 13th issue of The Plant Base: Smooth Operator
The 13th issue of The Plant Base explores closely the plant-based chocolate industry, which is gaining popularity among vegans.
€15M Invested in FoodSeed Accelerator to Drive Innovation in Italy’s Food Industry
The Italian agrifood system represents 25% of the national GDP and has historically been a driving force for the country’s growth and development. Currently, this market faces several pressures that question the resilience, efficiency, and sustainability of the industry compared to other international markets. For the development of Italian companies in this sector, which […]
Future Food-Tech Reveals the Kraft Heinz Innovation Challenge Finalists
Kraft Heinz Company with Future Food-Tech San Francisco to search for innovative solutions, revealing their innovation challenge finalists.
Eatex Food Innovation Hub launches its second call to promote technology transfer in the agri-food sector
Eatex Food Innovation Hub opened the application period for Exponential projects to participate in its program.
Eatable Adventures presents the data of its annual report “The State of Open Innovation in the Agrifood Industry”
Eatable Adventures presents the data of its annual report “The State of Open Innovation in the Agrifood Industry”