The State of European Food Tech Report 2021 by Five Seasons Ventures and Dealroom
Here is an overviews of the State of European Food Tech 2021 by Five Seasons Ventures and Dealroom highlighting what is new in Food Tech.
Food Innovation events to attend in April and May 2021
At FoodEntrepreneurs we keep you updated on the biggest and most important food events from around the globe. We also collaborate with some of the most disruptive events along with Eatable Adventures‘ partners, to ensure we give you first hand knowledge of upcoming events. We have got some exciting Food Innovation events coming up in […]
Learn more about plastic alternatives thanks to the Red to Green podcast
This article is based on the second season of the Red to Green podcast on food tech for sustainability and health. The first season covered cell-based meat, dairy and seafood and the second season was about plastic alternatives. The third season will be out in mid-April and it will be dedicated to Consumer Acceptance. Listen […]
The best current digital marketing strategies for restaurants
It seems pretty obvious to say, but restaurants arent having the best of times right now, are they? With Covid ravaging the hospitality industry competition between establishments has never been more fierce. Nevertheless, in our latest post for you Food Entrepreneurs we have pooled together some of the best marketing initiatives to differentiate your restaurant […]
Your first steps to launching a food startup
“In preparing for battle I have always found that plans are useless, but planning is indispensable.” A powerful quote from Eisenhower that proves the necessity for a well-thought out plan when launching something new. And this is no different for the food industry. Nowadays companies are built to adjust to the constantly evolving needs of […]
How to make your food business more sustainable
What is a green business? Green businesses adopt a portfolio of principles, policies, and practices that improve the quality of life not only for their customers and employees but also for their complete communities and the better of the planet. But what sets apart the businesses that claim they are just “green” instead of actually […]