Online Events: the most important virtual offerings in FoodTech

At Food Entrepreneurs we understand that startups across the food tech space are currently chartering some very unpredictable times at the moment, so to make the journey just that little bit easier we put together a list of some of the platforms switching their events online. New events are being announced all the time so […]
Accelerating the growth of the food industry: 5 reasons you should be collaborating with corporates

As covid19 attacks every facet of the food industry, startups have done what they do best amid a crisis: they have adapted. Their endurance and flexibility amid a pandemic is one to learn from, but the benefits of such collaborations aren’t one-sided as startups gain access to a number of benefits, too. Partnering with bigger […]
Accelerating the growth of the food industry: 5 reasons you should be collaborating with corporates

In our blog post last week we delved into why forging collaborations between startups and corporates can be a win-win for both sides. In todays post we offer some examples of some of the most disruptive brands in the food sector forming strong partnerships with larger companies and why we should be following their lead. […]
The global Agri-FoodTech startups reimagining the future of food

If we are to learn anything from the current global pandemic its that the world can change in a second: technology has proven vital to keep systems going and humans flowing. We use the most effective communication channels when we work from home. We host international events from a small screen and we use apps […]
Accelerating the growth of the food industry: The power of open innovation

For several weeks now, the coronavirus pandemic has been disrupting the global economy and almost all businesses in each facet of our lives. There is no doubt that the changes we are experiencing are here to stay. Let’s think of the virus as a catalyst for the transformations that were already taking place; I.e. as […]
WEBINAR: Accelerating the growth of the food industry: the power of open innovation

For several weeks now, the coronavirus pandemic has been disrupting the global economy and almost all businesses in each facet of our society. There is no doubt that the changes we are experiencing are here to stay. Let’s think of the virus as a catalyst for the transformations that were already taking place; I.e. as […]