The panorama of Spain foodtech
Our partners at Eatable Adventures have recognized the importance of foodtech across the food sector in Spain; and have been working hard to prepare the first quantitative study ever carried out in their country on the state of Spanish foodtech. Their study attempts to answer some of the most crucial questions for specialized innovation in […]
The 5 most exciting startups crafting sustainable packaging for a better world
It seems as though every other day theres a new headline warning us about the build up of plastic waste and the threat it is having on our environment and health. National Geographic reported that 91% of plastic isn’t recycled and an article in The New Food Economy stated that “compostable packaging” could actually be […]
The startups “dairing” to disrupt the dairy industry
According to a recent market study report on the dairy alternatives market, the dairy-free space is expected to grow at a CAGR of 11.2% from 2020 to 2027 and reach a whopping $44.9 billion by the end of 2027. The plant-based dairy ecosystem has been growing rapidly on the back of covid, as well as […]
Robotic food delivery & how to get away with safe trick or treating
With the Covid-19 pandemic affecting every facet of our lives our daily routines have changed and everyone is trying to adapt to a new normal. Thankfully, not even the covid pandemic can stop our spooky traditions such as trick or treating. While this season we must all remember to practice safe social distancing, food companies […]
Plant powered: this weeks plant-based roundup
It seems as though plant-based meat has been dominating the food industry for a while and as covid uncovers an even more insecure and inefficient animal meat industry, the alternative protein space continues to innovate, especially this week.. In a new survey conducted by OnePoll on behalf of Herbalife Nutrition, it was found that almost […]
Why Singapore is fast becoming the core of Asian foodtech innovation
The pandemic has shed light on just how vulnerable the global food system is, and changed the way we look at how food is grown and consumed, and more specifically how its transported across borders and into different markets. One country that has suffered ravenous implications due to Covid is Singapore, whose government has uncovered […]